tag:blogger.com,1999:blog-4114307744147144762.post2855757284363116815..comments2023-07-08T06:45:37.946-06:00Comments on Penrose Mornings: Blood Family Blog: Just for fun - Now It's TomatoesDwighthttp://www.blogger.com/profile/06174492647465668322noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4114307744147144762.post-10531258595620767652009-09-23T09:33:02.360-06:002009-09-23T09:33:02.360-06:00That is amazing - I didn't know I was that sma...That is amazing - I didn't know I was that smart. Thanks for the reminder!!Annhttps://www.blogger.com/profile/06652616779595499610noreply@blogger.comtag:blogger.com,1999:blog-4114307744147144762.post-20972773216272693552009-09-22T14:58:27.614-06:002009-09-22T14:58:27.614-06:00Sounds like too much work for me. I'd still r...Sounds like too much work for me. I'd still rather take off the stem, cut out the bad spots, freeze them on a cookie sheet and put them in a freezer zip-lock, and throw them in the stew. The skins float to the top. (You told me that). Less work - and who needs tomato sauce anyway? Only those who are good cooks - like you. Good luck!Elizabethhttps://www.blogger.com/profile/14728351230605312730noreply@blogger.com