Tuesday, August 21, 2012

Blueberries, Anyone?

This is a recipe that I got from Aunt Lorraine on one of our few trips to Medford.  It is so easy and so good.

Blueberry Betty

4 cups cubed stale (or so-so) bread
3/4 tsp or less Cinnamon
1/2 cup white sugar
2 - 4 cups of berries
1/2 cup brown sugar
3/4 cup melted butter poured over all

Bake 350 till berries bubble and bread crust is crunchy, about 20 minutes.
Eat hot out of the oven with a cold glass of milk!!!


Ann said...

This sounds so good. How about a little vanilla ice cream?

Ann said...

I tried it and let me just say it didn't sit around very long. Next time I will cut the sugar back, probably to half. And a bonus is how it made the house smell as it cooked.